Visiting with your dog
The team has confirmed that your dog can come along.
- Where you can go
- Fully sheltered outdoor seating with fans
- Setting
- Outdoors
- Shade
- Shaded areas
- Size
- Large dogs welcome
- Indicate outdoor seats when arranging a visit
- No carrier or dog-size requirements
More about the welcome
See the venue information · Updated 2026-09-30
Indicate that you need outdoor seats when arranging your visit. There are no carrier or dog-size requirements. The outdoor seating is fully sheltered and has fans.
These details cover bringing your dog. If you need a particular table, room or arrangement, ask the team when you book.
Original editorial text and selection © UrbanDogOwner. Venue information and photography are credited to their sources.
At a glance
- Address
- 10 Jln Serene, #01-06 Serene Centre, Singapore 258748
- Phone
- +65 8749 2755
- Website
- www.orhgao.sg
- Price tier
- $$
- Water for dogs
- Not confirmed
- Accepts large dogs
- Yes
Orh Gao Peh Gao at Serene Centre welcomes dogs in its outdoor seating area. The team confirms that the space at 10 Jalan Serene, #01-06, is fully sheltered and has fans, making it a useful option when you want to sit outside with your dog.
A little local know-how
Shared with UDO by the team at Orh Gao Peh Gao (Botanic Gardens).
Indicate that you need outdoor seats when arranging your visit. There are no carrier or dog-size requirements. The outdoor seating is fully sheltered and has fans.
What people say on Google
Visited on a Friday night to a packed house. Bee Tai Mak - Wonderfully soft with great wok flavour. Spot on. Har Cheong Chicken - Fried to perfection with just the right amount of prawn paste coating. Breaking through that crispy crust to reach the juicy, tender chicken inside is deeply satisfying. Pork Ribs - The ribs themselves were tender, but the sauce leaned quite sour and didn’t complement the meat as well as I’d hoped. Best eaten immediately as they harden quickly when left to cool. Beef Rendang - Undoubtedly the star of the meal. Meltingly soft beef in an incredible sauce , the only downside is that it comes in just four pieces. Wash it all down with a cold beer and you’re in good shape. the seating is on the uncomfortable side and the noise levels make conversation quite a challenge. But if you’re there for the food, you won’t be disappointed!
Kaya Butter Toast Set (8/10). The toast was the highlight of the set. It was light, crisp and beautifully golden, hugging a thick cold slab of butter, and generous spead of coconutty custardy kaya. Each bite was so satisfying. We topped up for the set with soft-boiled eggs and kopi as part of the classic trinity, though these felt more like side actors, lacking fanfare. The eggs were a slightly watery and the kopi the kind you get in the hawker centre. We would have preferred the Robusta to be richer, smoother, and more intense. Pho Special (7/10). We enjoyed the combination of soft silky noodles, incredibly tender slices of beef chuck, dense (non-bouncy) meat balls, and the typical accompaniments. In a practical nod to Singaporean dining habits, knowing that most wouldn't enjoy or finish the vegetable basket (raw onions, herbs and beansprouts), these were added directly into the soup. The broth is lighter in flavour, lacking the savoury depth and fish sauce, which led us to dump the sauces into the broth for stronger flavours. The ordering process was slightly confusing, as the staff were extremely busy on a weekend morning and several other patrons also needed assistance with placing their orders. While there was a sign with ordering instructions tucked away in the corner of the shop, it was fairly easy to miss .
Had breakfast at about 9+am.. A small place but it was rather crowded on a raining day. They have outdoor seats but no one was there. Fortunately I managed to find a seat for one without waiting in air-conditioned area. Had kaya butter toast set. Kopi-C kosong was served first. Waited a while for eggs & toast that were served later. Kampung eggs were huge and cracked for you (instead of you having to crack open yourself) & coffee was decent. Kaya butter toast hit me with a sweet note from kaya and salty from the butter but hardly any pandan or coconut flavour. I found it overrated to rave about the kaya. Toasts were thin and crispy; similar to Ya Kun. It costed a damage of $7.09. Worth making a trip down? I would suggest you come when you happen to be around.
